In Nigeria, where a rich tapestry of culinary delights is part of the cultural heritage, cases of food poisoning can occur due to various factors, such as contaminated food, improper food handling, or unhygienic cooking conditions. Recognising the symptoms and knowing how to treat food poisoning is crucial for a prompt and effective response to this common health issue.
Food poisoning manifests with a range of symptoms, including nausea, vomiting, diarrhoea, abdominal cramps, and fever. These symptoms may appear shortly after consuming contaminated food and can vary in severity. It is essential to identify these signs promptly to initiate appropriate treatment.
See below the immediate steps to take:
