Tribune Online
Poor consumption of fruits, vegetables by Africans poses harmful risks for stroke, heart attack, others —Experts
EXPERTS, in a new report, said about two of every five Africans consume less than seven portions of vegetables and fruits every week, although fruits and vegetables are protective of health, including cardiovascular disease like stroke, heart disease, hypertension and heart failure, as well as deaths. In the study, the researchers found that individuals exposed […]
Poor consumption of fruits, vegetables by Africans poses harmful risks for stroke, heart attack, others —Experts
Tribune Online
